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23rd December
written by admin

Week 51 – December 17, 2014 – December 23, 2014
Made on December 18, 2014

This week I wanted to make cookies to give to the folks in my Tae Kwon Do class. Every year, people bring something for everyone, right before the holidays and I never do. Well, this year, I wanted to change that. I looked for a bunch of holiday cookie recipes and this one for Hot Chocolate Cookies with Marshmallows looked interesting. It helped that I had all of the ingredients, except for the baking chocolate.

The steps were easy to follow, but yet again, my cookies didn’t remain fluffy like they look in the instructions. When I placed the chocolate block on them, they deflated. I also had to keep the cookies in the oven longer than the recipe recommends to melt the marshmallows properly. Finally, I decided to make them a little more s’more like by toasting the tops of the marshmallows. They seemed very s’more like anyway with the chocolate block and the marshmallow. I wonder if there’s something you can do with the cookie, to add graham crackers in the batter?

The cookies were good. I would have liked it more if they stayed fluffy. I recommend putting them in the microwave for about if you want to eat one after they’ve cooled. The microwave makes them warm and gooey again.

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